Directions:
- Preheat oven to 350°F.
- Place all of the butter (1/2 cup plus 2 Tablespoons), brown sugar, eggs, and vanilla in a mixing bowl. Mix well.
- Add flour, baking powder, and salt. Mix well.
- Stir in nuts and chocolate chips.
- Grease and flour an 9x13x2 inch baking pan.
- Press dough into the pan.
- Bake for 25-30 minutes.
- Cool in pan before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1105.66 Kcal (4629 kJ) | ||
| Calories from fat | 402.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.77g | 69% | |
|---|---|---|---|
| Cholesterol | 158.11mg | 53% | |
| Sodium | 360.02mg | 15% | |
| Potassium | 525.53mg | 11% | |
| Total Carbs | 168.08g | 56% | |
| Sugars | 114.9g | 460% | |
| Dietary Fiber | 4.04g | 16% | |
| Protein | 13.66g | 27% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 5.7mg | 32% | |
| Calcium | 212.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 417.88 Kcal (1750 kJ) | ||
| Calories from fat | 152.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.92g | 69% | |
|---|---|---|---|
| Cholesterol | 59.76mg | 53% | |
| Sodium | 136.07mg | 15% | |
| Potassium | 198.62mg | 11% | |
| Total Carbs | 63.52g | 56% | |
| Sugars | 43.43g | 460% | |
| Dietary Fiber | 1.53g | 16% | |
| Protein | 5.16g | 27% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 2.2mg | 32% | |
| Calcium | 80.4mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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