Oyster Sauce/Dressing for Greens Recipe

Posted by
Rate It!
Oyster Sauce/Dressing for Greens
Add your photo!
Ingredients
5
Count
Nutrition
76
Calories
Total time
9
Minutes
Comments Print recipe

Ingredients:

  • 2 tsp sesame oil
  • 2 tbsp gingerroot, shredded
  • 1/3 cup oyster sauce
  • 2 tbsp brown sugar

Directions:

  1. Place the sesame oil in a hot wok with the ginger and cook for 1 minute.
  2. Add the oyster sauce, sugar and rice wine (or sherry) and simmer until thick.
  3. Place the greens on serving plate and pour the sauce over.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.41 Kcal (320 kJ)
Calories from fat 20.25 Kcal
% Daily Value*
Total Fat 2.25g 3%
Sodium 650.55mg 27%
Potassium 24.09mg 1%
Total Carbs 8.29g 3%
Sugars 4.66g 19%
Protein 0.43g 1%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 151.86 Kcal (636 kJ)
Calories from fat 40.25 Kcal
% Daily Value*
Total Fat 4.47g 3%
Sodium 1293.01mg 27%
Potassium 47.88mg 1%
Total Carbs 16.49g 3%
Sugars 9.26g 19%
Protein 0.86g 1%
Iron 0.1mg 0%
Calcium 23mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top