Directions:
- In a saucepan, bring water to a boil; add oats. Return to a boil; cook 1 minute. Remove from the heat; cover and let stand for 5 minutes. Combine eggs, apples, brown sugar, milk, oil, raisins, baking powder, salt and cinnamon. Stir in oatmeal. Spoon into a greased 9-in. square baking pan. Cover and refrigerate overnight. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 60-65 minutes or until a knife inserted near the center comes out clean. Cut into squares; pour milk over each serving if desired. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.62 Kcal (1091 kJ) | ||
| Calories from fat | 132.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.74g | 23% | |
|---|---|---|---|
| Cholesterol | 36.65mg | 12% | |
| Sodium | 290.62mg | 12% | |
| Potassium | 308.97mg | 7% | |
| Total Carbs | 31.85g | 11% | |
| Sugars | 13.93g | 56% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 4.3g | 9% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 104.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 96.81 Kcal (405 kJ) | ||
| Calories from fat | 49.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.48g | 23% | |
|---|---|---|---|
| Cholesterol | 13.61mg | 12% | |
| Sodium | 107.96mg | 12% | |
| Potassium | 114.77mg | 7% | |
| Total Carbs | 11.83g | 11% | |
| Sugars | 5.17g | 56% | |
| Dietary Fiber | 0.96g | 10% | |
| Protein | 1.6g | 9% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 0.5mg | 8% | |
| Calcium | 38.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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