Oven-Baked Pork Butt Recipe

Posted by
Rate It!
Oven-Baked Pork Butt
Add your photo!
Ingredients
2
Count
Nutrition
3306
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Trim 1 (4- to 5-lb.) bone-in Boston butt pork roast. Rinse and pat dry.
  3. Sprinkle with 1/4 cup Smoky-Sweet BBQ Rub. Let stand at room temperature 30 minutes.
  4. Place pork in an aluminum foil-lined 13- x 9-inch pan. Bake 4 to 4 1/2 hours or until a meat thermometer inserted into thickest portion registers 195°.
  5. Let stand 15 minutes.
  6. Shred pork with 2 forks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3306.06 Kcal (13842 kJ)
Calories from fat 1431.01 Kcal
% Daily Value*
Total Fat 159g 245%
Cholesterol 1360.5mg 454%
Sodium 1713.81mg 71%
Potassium 7686.83mg 164%
Total Carbs 18.78g 6%
Sugars 4.17g 17%
Dietary Fiber 10.43g 42%
Protein 441.26g 883%
Iron 26.8mg 149%
Calcium 332.1mg 33%
Amount Per 100 g
Calories 142.1 Kcal (595 kJ)
Calories from fat 61.5 Kcal
% Daily Value*
Total Fat 6.83g 245%
Cholesterol 58.47mg 454%
Sodium 73.66mg 71%
Potassium 330.38mg 164%
Total Carbs 0.81g 6%
Sugars 0.18g 17%
Dietary Fiber 0.45g 42%
Protein 18.97g 883%
Iron 1.2mg 149%
Calcium 14.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 78.6
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top