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Orzo Salad With Shrimp and Double Peppers Recipe

Orzo Salad With Shrimp and Double Peppers Recipe

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Orzo Salad With Shrimp and Double Peppers

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Ingredients:

Serving

1 cup orzo pasta
1 1/2 lbs cooked shrimp
1 sweet red pepper , julienned
1 cup snow pea pods, blanched
1 bunch green onion , 1/4 ed lenghtwise and into 2 inch lengths
1/4 cup rice vinegar
1 tbsp dijon mustard
1/2 tsp dried red pepper flakes
1/2 cup canola oil
2 -3 tbsp sesame oil
sesame seeds (optional)
1 tbsp soy sauce

Directions:

Prepare orzo according to pkg directions.
Drain.
If using large shrimp (recommended), slice them in half lengthwise so there are 2 equal halves.
Combine all salad ingredients.
Combine dressing ingredients, whisking thoroughly.
Adjust to your taste and combine with salad ingredients.
Chill several hours, stirring occasionally.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	825.91 Kcal (3458 kJ)
Calories from fat	538.71 Kcal
		% Daily Value*
Total Fat	59.86g	92%
Cholesterol	237.64mg	79%
Sodium	922.92mg	38%
Potassium	498.84mg	11%
Total Carbs	31.36g	10%
Sugars	4.96g	20%
Dietary Fiber	2.59g	10%
Protein	39.65g	79%
Vitamin C	42.4mg	71%
Iron	1.9mg	11%
Calcium	120.7mg	12%

Amount Per 100 g
Calories	217.18 Kcal (909 kJ)
Calories from fat	141.66 Kcal
		% Daily Value*
Total Fat	15.74g	92%
Cholesterol	62.49mg	79%
Sodium	242.69mg	38%
Potassium	131.17mg	11%
Total Carbs	8.25g	10%
Sugars	1.3g	20%
Dietary Fiber	0.68g	10%
Protein	10.43g	79%
Vitamin C	11.2mg	71%
Iron	0.5mg	11%
Calcium	31.7mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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