Spring Rolls with Soy-Ginger Dipping Sauce Recipe

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Spring Rolls with Soy-Ginger Dipping Sauce

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Ingredients

Count

Nutrition

116

Calories

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Ingredients:

Serving

2 oz dried mai fun noodles
12 oz cooked shrimp or smoked turkey, chopped
1 cup finely chopped green cabbage
1/2 cup finely chopped peeled carrot
1/2 cup finely chopped green onions
1/2 cup chopped bean sprouts
1/4 cup finely chopped red bell pepper
2 tsp fish sauce ( nam pla)
16 egg roll wrappers
1 large egg, beaten to blend
vegetable oil (for frying )
1 /2 cup soy sauce
1/4 cup mirin ( sweet japanese rice wine)
1/4 cup rice vinegar
2 green onions, finely chopped
4 tsp minced fresh ginger
3/4 tsp hon-dashi

Directions:

Cook noodles in pot of boiling water until tender, about 1 minute. Drain. Rinse with cold water. Drain well. Coarsely chop. Place noodles in bowl. Mix in next 7 ingredients. Season with salt and pepper.
Place 1 egg roll wrapper on work surface. Place 1/4 cup shrimp mixture in 3-inch-long log down center of wrapper. Fold bottom of wrapper over filling, then fold in sides of wrapper over filling. Brush top edge of wrapper with egg. Roll up tightly, pressing to seal edge. Repeat with remaining wrappers and shrimp mixture. (Can be made 6 hours ahead. Cover; chill.)
Pour oil into heavy large pot to depth of 3 inches. Heat to 350°F. Working in batches, add rolls to oil; deep-fry until golden brown, about 5 minutes. Drain on paper towels. Serve with sauce.
To make soy-ginger dipping sauce: Whisk all ingredients in bowl to blend. Makes about 1 cup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.69 Kcal (484 kJ)
Calories from fat	33.76 Kcal
		% Daily Value*
Total Fat	3.75g	6%
Cholesterol	41.67mg	14%
Sodium	781.84mg	33%
Potassium	118.25mg	3%
Total Carbs	9.73g	3%
Sugars	1.23g	5%
Dietary Fiber	0.72g	3%
Protein	9.11g	18%
Vitamin C	6.6mg	11%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	28mg	3%

Amount Per 100 g
Calories	120.55 Kcal (505 kJ)
Calories from fat	35.18 Kcal
		% Daily Value*
Total Fat	3.91g	6%
Cholesterol	43.42mg	14%
Sodium	814.73mg	33%
Potassium	123.22mg	3%
Total Carbs	10.14g	3%
Sugars	1.28g	5%
Dietary Fiber	0.75g	3%
Protein	9.49g	18%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	4%
Iron	2.1mg	11%
Calcium	29.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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