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Spring Rolls With Soy-Ginger Dipping Sauce Recipe

Spring Rolls With Soy-Ginger Dipping Sauce Recipe

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Spring Rolls With Soy-Ginger Dipping Sauce

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Ingredients:

Serving

2 oz dried mai fun noodles
12 oz cooked shrimp, chopped
1 cup green cabbage, finely chopped
1/2 cup carrot, peeled and chopped
1/2 cup green onion, chopped
1/2 cup bean sprouts, chopped
1/4 cup red bell pepper, finely chopped
2 tsp fish sauce
16 egg roll wraps
1 large egg
vegetable oil, for frying
1/2 cup soy sauce
1/4 cup mirin
1/4 cup rice vinegar
2 green onions, finely chopped
4 tsp ginger, minced
3/4 tsp hon dashi ( japanese bonito-type soup stock granules)

Directions:

Cook noodles in pot of boiling water until tender, about 1 minute.
Drain. Rinse with cold water.
Drain well.
Coarsely chop.
Place noodles in bowl. Mix in next 7 ingredients.
Season with salt and pepper.
Place 1 egg roll wrapper on work surface.
Place 1/4 cup shrimp mixture in 3-inch-long log down center of wrapper.
Fold bottom of wrapper over filling, then fold in sides of wrapper over filling.
Brush top edge of wrapper with egg.
Roll up tightly, pressing to seal edge.
Repeat with remaining wrappers and shrimp mixture. (Can be made 6 hours ahead. Cover; chill.).
Pour oil into heavy large pot to depth of 3 inches.
Heat to 350°F
Working in batches, add rolls to oil; deep-fry until golden brown, about 5 minutes.
Drain on paper towels.
Serve with sauce.
To make soy-ginger dipping sauce:.
Whisk all ingredients in bowl to blend. Makes about 1 cup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	184.82 Kcal (774 kJ)
Calories from fat	64.63 Kcal
		% Daily Value*
Total Fat	7.18g	11%
Cholesterol	81.9mg	27%
Sodium	1472.17mg	61%
Potassium	223.37mg	5%
Total Carbs	10.18g	3%
Sugars	2.45g	10%
Dietary Fiber	1.13g	5%
Protein	16.61g	33%
Vitamin C	13.2mg	22%
Vitamin A	0.2mg	8%
Iron	3.6mg	20%
Calcium	48.5mg	5%

Amount Per 100 g
Calories	105.05 Kcal (440 kJ)
Calories from fat	36.74 Kcal
		% Daily Value*
Total Fat	4.08g	11%
Cholesterol	46.55mg	27%
Sodium	836.8mg	61%
Potassium	126.97mg	5%
Total Carbs	5.78g	3%
Sugars	1.39g	10%
Dietary Fiber	0.64g	5%
Protein	9.44g	33%
Vitamin C	7.5mg	22%
Vitamin A	0.1mg	8%
Iron	2mg	20%
Calcium	27.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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