Original Philly Cheesecake Recipe

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Original  Philly  Cheesecake
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Ingredients:

Directions:

  1. Combine crumbs and margarine; press onto bottom of 9-inch springform pan.
  2. Bake at 325 degrees F., 10minutes.
  3. Combine cream cheese, sugar, juice, peel and vanilla, mixing at medium speed on electric mixer until well blended.
  4. Add egg yolks, one at a time, mixing well after each addition.
  5. Beat egg whites until stiff peaks form; fold into cream cheese mixture.
  6. Pour over crust.
  7. Bake at 300 degrees F., 45 minutes.
  8. Loosen cake from rim of pan; cool before removing rim of pan.
  9. Chill.
  10. Top with cherry pie filling or fresh fruit, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.39 Kcal (1676 kJ)
Calories from fat 269.79 Kcal
% Daily Value*
Total Fat 29.98g 46%
Cholesterol 130.64mg 44%
Sodium 338.05mg 14%
Potassium 124.93mg 3%
Total Carbs 26.52g 9%
Sugars 15.42g 62%
Dietary Fiber 0.73g 3%
Protein 7.22g 14%
Vitamin C 3.3mg 6%
Iron 0.8mg 4%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 311.18 Kcal (1303 kJ)
Calories from fat 209.68 Kcal
% Daily Value*
Total Fat 23.3g 46%
Cholesterol 101.54mg 44%
Sodium 262.73mg 14%
Potassium 97.1mg 3%
Total Carbs 20.61g 9%
Sugars 11.99g 62%
Dietary Fiber 0.57g 3%
Protein 5.61g 14%
Vitamin C 2.6mg 6%
Iron 0.6mg 4%
Calcium 60.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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