Directions:
- Preheat oven to 350°F.
- Grease square 8 inch dish.
- Beat brown sugar and margarine till fluffy.
- Stir in Bisquick and walnuts until mixture is crumbly.
- RESERVE 1°C.
- Press mixture into pan and bake for 12 minutes.
- Mix cream cheese and sugar.
- Beat in remaining ingredients until smooth.
- Spread mixture over baked layer in pan.
- Sprinkle with reserved crumbly mix.
- Bake 25 minutes more until center is firm about 25 minutes.
- Cut into 2 in squares.
- Store in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 990.3 Kcal (4146 kJ) | ||
| Calories from fat | 503.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.94g | 86% | |
|---|---|---|---|
| Cholesterol | 97.53mg | 33% | |
| Sodium | 710.95mg | 30% | |
| Potassium | 369.29mg | 8% | |
| Total Carbs | 113.02g | 38% | |
| Sugars | 70.91g | 284% | |
| Dietary Fiber | 3.69g | 15% | |
| Protein | 15.86g | 32% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.4mg | 19% | |
| Calcium | 158.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 332.23 Kcal (1391 kJ) | ||
| Calories from fat | 168.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.77g | 86% | |
|---|---|---|---|
| Cholesterol | 32.72mg | 33% | |
| Sodium | 238.51mg | 30% | |
| Potassium | 123.89mg | 8% | |
| Total Carbs | 37.92g | 38% | |
| Sugars | 23.79g | 284% | |
| Dietary Fiber | 1.24g | 15% | |
| Protein | 5.32g | 32% | |
| Vitamin C | 1.2mg | 6% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.1mg | 19% | |
| Calcium | 53.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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