Chocolate Mousse Cheesecake Recipe

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Chocolate Mousse Cheesecake
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Ingredients
20
Count
Nutrition
297
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the wafer crumbs, pecans and sugar; stir in butter until crumbly. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Place pan on a baking sheet.
  2. Bake at 375° for 8 minutes. Cool on a wire rack. Reduce heat to 325°.
  3. In a large bowl, beat cream cheese and sugar until smooth. Beat in the lemon juice, lemon peel and vanilla. Add egg yolks; beat on low speed just until combined. In a small bowl, beat egg whites on high until stiff peaks form; fold into cream cheese mixture. Pour into crust. Return pan to baking sheet.
  4. Bake for 25-30 minutes or until the center is almost set. Cool on a wire rack for 10 minutes. Carefully run knife around edge of pan to loosen; cool 1 hour longer. Refrigerate until completely cooled.
  5. In a microwave, melt chocolate and butter; stir until smooth. Cool for 10 minutes. In a small heavy saucepan, whisk egg yolks, sugar and coffee. Cook and stir over low heat until mixture reaches 160°; stir in vanilla. Whisk in chocolate mixture. Set saucepan in ice and stir until cooled, about 2 minutes. Fold in whipped cream. Spread over cheesecake and refrigerate until set. Remove sides of pan. Garnish with dessert decorations and whipped cream. Refrigerate leftovers. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.13 Kcal (1244 kJ)
Calories from fat 226.76 Kcal
% Daily Value*
Total Fat 25.2g 39%
Cholesterol 120.03mg 40%
Sodium 50.02mg 2%
Potassium 75.31mg 2%
Total Carbs 18.69g 6%
Sugars 16.99g 68%
Dietary Fiber 0.72g 3%
Protein 4.02g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 386.12 Kcal (1617 kJ)
Calories from fat 294.67 Kcal
% Daily Value*
Total Fat 32.74g 39%
Cholesterol 155.98mg 40%
Sodium 65mg 2%
Potassium 97.86mg 2%
Total Carbs 24.29g 6%
Sugars 22.08g 68%
Dietary Fiber 0.94g 3%
Protein 5.22g 8%
Vitamin C 1.1mg 1%
Vitamin A 0.2mg 4%
Iron 1mg 4%
Calcium 36.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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