Orange-Pecan Baked Apples Recipe

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Ingredients:

Serving

Directions:

Place apples in a shallow ungreased baking pan; add a small amount of water to pan.
In a small bowl, combine marmalade and pecans; mix well. Fill center of apples with marmalade mixture; sprinkle with cinnamon and nutmeg.
Bake, uncovered, at 350° for 60-70 minutes or until apples are tender. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	247.83 Kcal (1038 kJ)
Calories from fat	104.86 Kcal
		% Daily Value*
Total Fat	11.65g	18%
Cholesterol	20mg	7%
Sodium	157.52mg	7%
Potassium	25.85mg	1%
Total Carbs	32.49g	11%
Sugars	17.2g	69%
Dietary Fiber	1.58g	6%
Protein	3.49g	7%
Vitamin C	30.7mg	51%
Iron	1.1mg	6%
Calcium	28.6mg	3%

Amount Per 100 g
Calories	95.96 Kcal (402 kJ)
Calories from fat	40.6 Kcal
		% Daily Value*
Total Fat	4.51g	18%
Cholesterol	7.74mg	7%
Sodium	60.99mg	7%
Potassium	10.01mg	1%
Total Carbs	12.58g	11%
Sugars	6.66g	69%
Dietary Fiber	0.61g	6%
Protein	1.35g	7%
Vitamin C	11.9mg	51%
Iron	0.4mg	6%
Calcium	11.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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