Orange Pineapple Syrup Recipe

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Orange Pineapple Syrup
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Ingredients
6
Count
Nutrition
132
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup water

Directions:

  1. In a small saucepan, combine the sugars and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in the pineapple, marmalade and maple flavoring. Refrigerate leftovers. Yield: 1-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.44 Kcal (554 kJ)
Calories from fat 2.08 Kcal
% Daily Value*
Total Fat 0.23g 0%
Cholesterol 0.5mg 0%
Sodium 14.3mg 1%
Potassium 37.13mg 1%
Total Carbs 33.7g 11%
Sugars 32.72g 131%
Dietary Fiber 0.15g 1%
Protein 0.2g 0%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 207.92 Kcal (871 kJ)
Calories from fat 3.26 Kcal
% Daily Value*
Total Fat 0.36g 0%
Cholesterol 0.79mg 0%
Sodium 22.45mg 1%
Potassium 58.28mg 1%
Total Carbs 52.9g 11%
Sugars 51.37g 131%
Dietary Fiber 0.23g 1%
Protein 0.31g 0%
Vitamin C 1.7mg 2%
Iron 0.3mg 1%
Calcium 33.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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