Pumpkin Breakfast Bread Recipe

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Pumpkin Breakfast Bread
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Ingredients:

  • 1/2 cup butter
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup pudding mix (or 1 small box)
  • 1 cup flour
  • 1 (15 oz) can pumpkin
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/8 tsp salt
  • 1/2 tsp baking soda
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg

Directions:

  1. First up, cream together your butter and brown sugar.
  2. Add in your egg, vanilla, and evaporated milk.
  3. Mix well and then add in your pudding mix and flour.
  4. Finally, you'll add in your pumpkin, cinnamon, nutmeg, salt, baking powder, and baking soda.
  5. Mix up your streusel ingredients; the brown sugar, pecans, cinnamon, and nutmeg.
  6. Pour about half the batter into a 9x11 pan. Sprinkle half your streusel mixture over the batter. Pour the rest of your batter in the pan and sprinkle the rest of the streusel mixture over the top.
  7. Pop it in the oven at 350 for 45-50 minutes. And let me tell ya, be flexible with the time! This is a really moist bread so it's imperative that it's cooked all the way through. If you need an extra five minutes, by all means take it. Just make sure that toothpick comes out clean!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.59 Kcal (2732 kJ)
Calories from fat 282.55 Kcal
% Daily Value*
Total Fat 31.39g 48%
Cholesterol 71mg 24%
Sodium 884.25mg 37%
Potassium 315.59mg 7%
Total Carbs 89.51g 30%
Sugars 53.85g 215%
Dietary Fiber 4.31g 17%
Protein 6.9g 14%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Iron 3mg 17%
Calcium 221.8mg 22%
Amount Per 100 g
Calories 409.69 Kcal (1715 kJ)
Calories from fat 177.38 Kcal
% Daily Value*
Total Fat 19.71g 48%
Cholesterol 44.57mg 24%
Sodium 555.13mg 37%
Potassium 198.13mg 7%
Total Carbs 56.19g 30%
Sugars 33.81g 215%
Dietary Fiber 2.71g 17%
Protein 4.33g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 6%
Iron 1.9mg 17%
Calcium 139.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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