Orange & Date Muffins Recipe

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Orange & Date Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Cut orange into bite size pieces, removing only the seeds.
  3. Place the orange into an electric blender on grind, while grinding add the juice, egg and butter into the blender and mix well.
  4. In a seperate bowl add flour, soda, baking powder, sugar, salt, cinnamon and nutmeg.
  5. Add the candied orange peel, dates and walnuts to the orange mixture and pour over the dry ingredients and stir lightly, until just combined.
  6. Place batter in lined muffin tins and bake for 12 - 15 min in a 400 degree oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.48 Kcal (1455 kJ)
Calories from fat 113.96 Kcal
% Daily Value*
Total Fat 12.66g 19%
Cholesterol 36.89mg 12%
Sodium 1135.06mg 47%
Potassium 315.78mg 7%
Total Carbs 55.32g 18%
Sugars 24.14g 97%
Dietary Fiber 4.86g 19%
Protein 5.6g 11%
Vitamin C 20mg 33%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 276.67 Kcal (1158 kJ)
Calories from fat 90.74 Kcal
% Daily Value*
Total Fat 10.08g 19%
Cholesterol 29.37mg 12%
Sodium 903.77mg 47%
Potassium 251.43mg 7%
Total Carbs 44.05g 18%
Sugars 19.22g 97%
Dietary Fiber 3.87g 19%
Protein 4.46g 11%
Vitamin C 15.9mg 33%
Iron 1.7mg 12%
Calcium 110.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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