Directions:
- Heat oven to 350°F
- Spread each slice of bread with 2 teaspoons spicy brown mustard.
- To assemble each sandwich, layer 1 slice bread, 2 slices corned beef, 1/4 cup coleslaw and 1 slice cheese.
- Place sandwiches onto ungreased baking sheet and bake for 8 to 10 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.21 Kcal (432 kJ) | ||
| Calories from fat | 32.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.57g | 5% | |
|---|---|---|---|
| Cholesterol | 20.67mg | 7% | |
| Sodium | 517.16mg | 22% | |
| Potassium | 44.88mg | 1% | |
| Total Carbs | 9.29g | 3% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 9.01g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 170.13 Kcal (712 kJ) | ||
| Calories from fat | 53.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.89g | 5% | |
|---|---|---|---|
| Cholesterol | 34.07mg | 7% | |
| Sodium | 852.46mg | 22% | |
| Potassium | 73.98mg | 1% | |
| Total Carbs | 15.32g | 3% | |
| Sugars | 1.69g | 4% | |
| Dietary Fiber | 1.65g | 4% | |
| Protein | 14.86g | 18% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.3mg | 4% | |
| Calcium | 49.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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