Onion Dip Recipe

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Onion Dip
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Ingredients:

  • 1/4 cup mayonnaise
  • 1 tbsp soy sauce
  • 1 1/2 tsp water , or more as needed
  • 1 tbsp minced onion

Directions:

  1. Stir the mayonnaise, white vinegar, soy sauce, and water together in a bowl just until combined. Add more water as desired for thinner consistency. Stir in minced onion.
  2. Cover with plastic wrap and refrigerate until cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.25 Kcal (273 kJ)
Calories from fat 61.88 Kcal
% Daily Value*
Total Fat 6.88g 11%
Cholesterol 3.85mg 1%
Sodium 225.93mg 9%
Potassium 10.68mg 0%
Total Carbs 0.42g 0%
Sugars 0.31g 1%
Dietary Fiber 0.06g 0%
Protein 0.44g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 2mg 0%
Amount Per 100 g
Calories 371.8 Kcal (1557 kJ)
Calories from fat 352.58 Kcal
% Daily Value*
Total Fat 39.18g 11%
Cholesterol 21.94mg 1%
Sodium 1287.41mg 9%
Potassium 60.84mg 0%
Total Carbs 2.4g 0%
Sugars 1.77g 1%
Dietary Fiber 0.36g 0%
Protein 2.5g 1%
Vitamin C 0.7mg 0%
Iron 0.3mg 0%
Calcium 11.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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