Onion and Cheddar Burgers Recipe

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Ingredients:

Serving

Directions:

In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.59 Kcal (2837 kJ)
Calories from fat	309.27 Kcal
		% Daily Value*
Total Fat	34.36g	53%
Cholesterol	140.83mg	47%
Sodium	1005.69mg	42%
Potassium	525.59mg	11%
Total Carbs	50.35g	17%
Sugars	9.28g	37%
Dietary Fiber	2.39g	10%
Protein	41.68g	83%
Vitamin C	6.8mg	11%
Iron	4.7mg	26%
Calcium	162.9mg	16%

Amount Per 100 g
Calories	228.09 Kcal (955 kJ)
Calories from fat	104.1 Kcal
		% Daily Value*
Total Fat	11.57g	53%
Cholesterol	47.41mg	47%
Sodium	338.53mg	42%
Potassium	176.92mg	11%
Total Carbs	16.95g	17%
Sugars	3.12g	37%
Dietary Fiber	0.8g	10%
Protein	14.03g	83%
Vitamin C	2.3mg	11%
Iron	1.6mg	26%
Calcium	54.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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