Directions:
- Preheat oven to 300 degrees.
- Mix all ingredients EXCEPT raisins in deep baking pan and spread evenly.
- Bake, stirring every 10 minutes for 40 minutes then add the raisins (or dried cranberries or dates) and bake another 10 minutes until the granola is toasted as you like it.
- Let cool completely.
- If the granola is going to last more than two weeks, split into two containers, keeping the second one refrigerated until the first one is finished.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7961.21 Kcal (33332 kJ) | ||
| Calories from fat | 3973.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 441.55g | 679% | |
|---|---|---|---|
| Sodium | 3663.78mg | 153% | |
| Potassium | 4768.09mg | 101% | |
| Total Carbs | 972.84g | 324% | |
| Sugars | 475.87g | 1903% | |
| Dietary Fiber | 94.91g | 380% | |
| Protein | 102.48g | 205% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 38.7mg | 215% | |
| Calcium | 1119mg | 112% | |
| Amount Per 100 g | |||
| Calories | 498.09 Kcal (2085 kJ) | ||
| Calories from fat | 248.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.63g | 679% | |
|---|---|---|---|
| Sodium | 229.22mg | 153% | |
| Potassium | 298.31mg | 101% | |
| Total Carbs | 60.87g | 324% | |
| Sugars | 29.77g | 1903% | |
| Dietary Fiber | 5.94g | 380% | |
| Protein | 6.41g | 205% | |
| Vitamin C | 0.4mg | 12% | |
| Iron | 2.4mg | 215% | |
| Calcium | 70mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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