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Olive Garden Linguine With Mixed Sweet Peppers Recipe

Olive Garden Linguine With Mixed Sweet Peppers Recipe

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Olive Garden Linguine With Mixed Sweet Peppers

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Ingredients:

Serving

1 lb linguine
1 cup red bell pepper, diced into 1 inch cubes
1 cup yellow bell pepper, diced into 1 inch cubes
1 cup italian plum tomato , seeds and jelly removed, diced into 1 inch cubes
4 medium garlic cloves, peeled and minced
4 tbsp fresh basil, minced
3 tbsp extra virgin olive oil
1/2 cup parmesan cheese, freshly grated

Directions:

Preheat heavy skillet over medium heat. Add olive oil and sauté garlic until just white. Add all ingredients (except pasta and Parmesan cheese) and sauté, stirring constantly until peppers are crisp tender.
Cook pasta according to package directions.
Add pasta and Parmesan cheese to sauté pan. Stir to blend well with vegetables. Add salt and fresh ground pepper to taste.
Transfer to large serving platter. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	596.13 Kcal (2496 kJ)
Calories from fat	163.64 Kcal
		% Daily Value*
Total Fat	18.18g	28%
Cholesterol	28.01mg	9%
Sodium	279.41mg	12%
Potassium	247.34mg	5%
Total Carbs	89.16g	30%
Sugars	7.15g	29%
Dietary Fiber	9.28g	37%
Protein	20.34g	41%
Vitamin C	101.4mg	169%
Vitamin A	3mg	99%
Iron	66.4mg	369%
Calcium	181.8mg	18%

Amount Per 100 g
Calories	186.25 Kcal (780 kJ)
Calories from fat	51.13 Kcal
		% Daily Value*
Total Fat	5.68g	28%
Cholesterol	8.75mg	9%
Sodium	87.3mg	12%
Potassium	77.28mg	5%
Total Carbs	27.86g	30%
Sugars	2.24g	29%
Dietary Fiber	2.9g	37%
Protein	6.35g	41%
Vitamin C	31.7mg	169%
Vitamin A	0.9mg	99%
Iron	20.7mg	369%
Calcium	56.8mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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