Directions:
- Melt butter with medium heat in heavy 1 quart saucepan.
- Add flour and stir until well blended; cook until frothy.
- Add milk, stirring constantly with wire whisk as mixture comes to a simmer.
- Cook and stir until thickened (3-4 minutes).
- Chill while mixing other ingredients.
- Drain and mince tomatoes and garlic.
- Place other cheese filling ingredients in 3-quart mixing bowl with tomatoes and garlic.
- Add 1-1/2 cups of cooled cream sauce and mix until well blended.
- Refrigerate, reserving 1/2-cup for later use.
- Cook lasagna noodles according to package directions.
- Cool under cold water and drain.
- Place 3 lasagna noodles in a 9x13x2 lightly oiled baking dish, overlapping slightly.
- Spread 1-1/2 cups cheese filling over noodles; sprinkle with one cup mozzarella and 1/4-cup fontina cheese.
- Repeat pasta and cheese layering; top with remaining three lasagna noodles.
- Spread 1/2-cup of reserved cream sauce over top and cover lightly with foil.
- Preheat oven to 350 and bake for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.47 Kcal (2049 kJ) | ||
| Calories from fat | 253.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.13g | 43% | |
|---|---|---|---|
| Cholesterol | 154.43mg | 51% | |
| Sodium | 1171.92mg | 49% | |
| Potassium | 393.13mg | 8% | |
| Total Carbs | 18.24g | 6% | |
| Sugars | 4.27g | 17% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 41.23g | 82% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 1073.3mg | 107% | |
| Amount Per 100 g | |||
| Calories | 172.96 Kcal (724 kJ) | ||
| Calories from fat | 89.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.94g | 43% | |
|---|---|---|---|
| Cholesterol | 54.57mg | 51% | |
| Sodium | 414.1mg | 49% | |
| Potassium | 138.92mg | 8% | |
| Total Carbs | 6.44g | 6% | |
| Sugars | 1.51g | 17% | |
| Dietary Fiber | 0.8g | 9% | |
| Protein | 14.57g | 82% | |
| Vitamin C | 1.6mg | 7% | |
| Iron | 0.3mg | 5% | |
| Calcium | 379.3mg | 107% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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