Old-Fashioned Cran-Apple Pie Recipe

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Old-Fashioned Cran-Apple Pie
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Ingredients:

Directions:

  1. In a large bowl, combine the first seven ingredients; toss well. Line a deep 9-in. pie plate with the bottom pastry. Add filling. Top with a lattice crust, flute edges. Lightly beat egg white and water; brush over crust. Sprinkle with sugar.
  2. Bake at 375° for 50-55 minutes or until apples are tender. Cool on a wire rack. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 862.4 Kcal (3611 kJ)
Calories from fat 255.41 Kcal
% Daily Value*
Total Fat 28.38g 44%
Sodium 617.84mg 26%
Potassium 178.13mg 4%
Total Carbs 143.83g 48%
Sugars 79.72g 319%
Dietary Fiber 2.02g 8%
Protein 7.62g 15%
Vitamin C 24.1mg 40%
Iron 0.3mg 2%
Calcium 50mg 5%
Amount Per 100 g
Calories 284.58 Kcal (1191 kJ)
Calories from fat 84.28 Kcal
% Daily Value*
Total Fat 9.36g 44%
Sodium 203.88mg 26%
Potassium 58.78mg 4%
Total Carbs 47.46g 48%
Sugars 26.31g 319%
Dietary Fiber 0.67g 8%
Protein 2.51g 15%
Vitamin C 7.9mg 40%
Iron 0.1mg 2%
Calcium 16.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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