Directions:
- In a small saucepan, combine sugar and cornstarch. Stir in orange juice until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer.
- Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat. Stir in the oranges, butter and orange peel. Gently stir in lemon juice. Pour into pastry shell.
- In a small bowl, beat egg whites on medium speed until soft peaks form. Gradually add sugar, 1 teaspoon at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Spread evenly over hot filling, sealing edges to crust.
- Bake at 350° for 15 minutes or until meringue is golden brown. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving. Refrigerate leftovers. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 333.64 Kcal (1397 kJ) | ||
| Calories from fat | 148.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.47g | 25% | |
|---|---|---|---|
| Cholesterol | 69.01mg | 23% | |
| Sodium | 123.14mg | 5% | |
| Potassium | 159.82mg | 3% | |
| Total Carbs | 40.9g | 14% | |
| Sugars | 20.87g | 83% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 6.17g | 12% | |
| Vitamin C | 25mg | 42% | |
| Iron | 1.3mg | 7% | |
| Calcium | 20.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 248.59 Kcal (1041 kJ) | ||
| Calories from fat | 110.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.27g | 25% | |
|---|---|---|---|
| Cholesterol | 51.42mg | 23% | |
| Sodium | 91.75mg | 5% | |
| Potassium | 119.08mg | 3% | |
| Total Carbs | 30.48g | 14% | |
| Sugars | 15.55g | 83% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 4.59g | 12% | |
| Vitamin C | 18.6mg | 42% | |
| Iron | 0.9mg | 7% | |
| Calcium | 15.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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