Old Fashioned Clam Dip Recipe

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Ingredients

Count

Nutrition

1135

Calories

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Ingredients:

Serving

Directions:

Drain the minced clams and reserve the clams and clam juice separately.
Pour the clam juice into a small saucepan and bring to a boil over mediumhigh heat. Reduce heat to medium and gently boil the juice until it is reduced to 1/4 cup, about 20 minutes. Set aside to cool.
Place the cream cheese in the bowl of a food processor, add the cooled clam juice concentrate and process until smooth. If the cream cheese is too thick for dipping, add a teaspoon or two of water to thin. Add the clams, Worcestershire sauce, 1 1/2 teaspoons chives, 1 tablespoon bacon and the lemon zest and process to combine. Season with black pepper. (Dip can be made to this point one day ahead, covered tightly with plastic wrap and refrigerated.)
To serve, bring to room temperature and sprinkle with remaining chives and bacon. Serve with chips or crackers.
PER SERVING (1/4 cup): calories: 160 (62% from fat); protein: 11.9 grams; total fat: 11.1 grams; saturated fat: 6.4 grams; cholesterol: 60.5 mg; sodium: 592 mg; carbohydrate: 3.9 grams; dietary fiber: 0

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1135.49 Kcal (4754 kJ)
Calories from fat	795.35 Kcal
		% Daily Value*
Total Fat	88.37g	136%
Cholesterol	267.96mg	89%
Sodium	2744.08mg	114%
Potassium	852.06mg	18%
Total Carbs	64.91g	22%
Sugars	22.15g	89%
Dietary Fiber	0.18g	1%
Protein	22.41g	45%
Vitamin C	28.7mg	48%
Iron	0.3mg	1%
Calcium	272.1mg	27%

Amount Per 100 g
Calories	148.61 Kcal (622 kJ)
Calories from fat	104.09 Kcal
		% Daily Value*
Total Fat	11.57g	136%
Cholesterol	35.07mg	89%
Sodium	359.13mg	114%
Potassium	111.51mg	18%
Total Carbs	8.49g	22%
Sugars	2.9g	89%
Dietary Fiber	0.02g	1%
Protein	2.93g	45%
Vitamin C	3.8mg	48%
Calcium	35.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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