Okra in Curd Recipe

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Okra in Curd
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Ingredients:

  • 250 g okra
  • 1 tsp ground cayenne pepper, to taste (if using this do not add the chilli while preparing the okra)
  • 1/4 tsp cumin powder
  • 1 1/2 cups plain yogurt
  • 2 tsp oil
  • 1 red chile, halved (if not adding cayenne pepper to the curd)
  • 1 pinch asafetida powder

Directions:

  1. Take the curd in a bowl and beat it by adding a little buttermilk/ water into a fine paste.
  2. Wash and dry and then cut the okra into round slices of a thickness of 1/4 to 1/2 an inch (as I do) or even bigger.
  3. Add chilli powder (if using),cumin powder, salt and a little sugar to taste and keep it aside.
  4. Heat pan with the cooking oil and add the mustard seeds, urad dal, red chilli (if using) and curry leaves.
  5. Add asofotoeda and the cut okras and keep stirring till the okras are crisp and fried.
  6. Let the crisp okras cool for 10 minutes.
  7. Mix them with the prepared curd.
  8. Garnish with finely chopped corriander leaves.
  9. Note: Use the chilli either in the okra or the cayenne in the curd.
  10. Do not use in both.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.91 Kcal (284 kJ)
Calories from fat 31.4 Kcal
% Daily Value*
Total Fat 3.49g 5%
Cholesterol 7.96mg 3%
Sodium 31.36mg 1%
Potassium 225.1mg 5%
Total Carbs 6.38g 2%
Sugars 3.54g 14%
Dietary Fiber 1.33g 5%
Protein 2.87g 6%
Vitamin C 10.3mg 17%
Iron 0.5mg 3%
Calcium 110.1mg 11%
Amount Per 100 g
Calories 64.52 Kcal (270 kJ)
Calories from fat 29.83 Kcal
% Daily Value*
Total Fat 3.31g 5%
Cholesterol 7.56mg 3%
Sodium 29.79mg 1%
Potassium 213.84mg 5%
Total Carbs 6.07g 2%
Sugars 3.36g 14%
Dietary Fiber 1.26g 5%
Protein 2.72g 6%
Vitamin C 9.7mg 17%
Iron 0.5mg 3%
Calcium 104.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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