Directions:
- Mix together flour, oats, sugar, baking soda, salt and melted butter. Blend well to form crumbs. Press half of the crumbs in the bottom of an ungreased 7 x11 pan.
- Bake for 10 minutes at 350 degrees.
- Remove from oven, sprinkle with chocolate chips and nuts, then drizzle with ice cream topping. Cover with the remaining crumb mixture.
- Bake 15-20 minutes at 350 degrees.
- Chill 1-2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.94 Kcal (1804 kJ) | ||
| Calories from fat | 217.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.16g | 37% | |
|---|---|---|---|
| Cholesterol | 31.54mg | 11% | |
| Sodium | 448.21mg | 19% | |
| Potassium | 182.18mg | 4% | |
| Total Carbs | 50.04g | 17% | |
| Sugars | 14.5g | 58% | |
| Dietary Fiber | 3.04g | 12% | |
| Protein | 5.9g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 472.31 Kcal (1977 kJ) | ||
| Calories from fat | 238.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.48g | 37% | |
|---|---|---|---|
| Cholesterol | 34.57mg | 11% | |
| Sodium | 491.24mg | 19% | |
| Potassium | 199.67mg | 4% | |
| Total Carbs | 54.85g | 17% | |
| Sugars | 15.89g | 58% | |
| Dietary Fiber | 3.33g | 12% | |
| Protein | 6.47g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.5mg | 13% | |
| Calcium | 79.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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