Directions:
- Preheat the oven to 250°. Line a baking sheet with a wire rack.
- Take 8 slices of texas toast and spread about a tablespoon of nutella on each slice. Put two slices together to make 8 sandwiches.
- In a large bowl, whisk eggs, cream, and vanilla. In another large bowl, add the cornflakes.
- Take one of the sandwiches and dip it into the egg mixture and then into the cornflakes covering the entire sandwich.
- Heat a skillet to medium heat and melt one tablespoon of butter. Cook sandwich for about 2 to 3 minutes on each side. Once cooked, place sandwich on baking sheet to keep warm in oven. Repeat process until all sandwiches have been made.
- To serve: put sandwich on plate. add strawberries and blueberries and dust with lots of confectioners sugar! Oh, and drizzle the maple syrup on top, of course!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1102.93 Kcal (4618 kJ) | ||
| Calories from fat | 277.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.82g | 47% | |
|---|---|---|---|
| Cholesterol | 182.33mg | 61% | |
| Sodium | 48.9mg | 2% | |
| Potassium | 58.42mg | 1% | |
| Total Carbs | 152.17g | 51% | |
| Sugars | 11.24g | 45% | |
| Dietary Fiber | 10.57g | 42% | |
| Protein | 59.65g | 119% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 40.2mg | 224% | |
| Calcium | 50.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 711.11 Kcal (2977 kJ) | ||
| Calories from fat | 178.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.87g | 47% | |
|---|---|---|---|
| Cholesterol | 117.56mg | 61% | |
| Sodium | 31.53mg | 2% | |
| Potassium | 37.66mg | 1% | |
| Total Carbs | 98.11g | 51% | |
| Sugars | 7.25g | 45% | |
| Dietary Fiber | 6.81g | 42% | |
| Protein | 38.46g | 119% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 25.9mg | 224% | |
| Calcium | 32.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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