Chocolate Velvet Dessert Recipe

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Chocolate Velvet Dessert
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Ingredients:

  • 1-1/2 cups chocolate wafer crumbs
  • 2 tbsp sugar
  • chocolate buttercream frosting:
  • 3 cups confectioners' sugar
  • 3 tbsp baking cocoa
  • 3 to 4 tbsp 2% milk

Directions:

  1. In a small bowl, combine wafer crumbs and sugar; stir in butter. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Place on a baking sheet. Bake at 350° for 10 minutes. Cool on a wire rack.
  2. In a large microwave-safe bowl, melt chocolate chips; stir until smooth. Cool. In a small bowl, combine the egg yolks, cream and vanilla. Gradually stir a small amount of mixture into melted chocolate until blended; gradually stir in remaining mixture. Pour into crust.
  3. Place pan on a baking sheet. Bake at 350° for 45-50 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  4. In a large bowl, combine the butter, confectioners' sugar, cocoa and enough milk to achieve a piping consistency. Using a large star tip, pipe frosting on dessert. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351 Kcal (1470 kJ)
Calories from fat 148.44 Kcal
% Daily Value*
Total Fat 16.49g 25%
Cholesterol 102.32mg 34%
Sodium 31.68mg 1%
Potassium 42.44mg 1%
Total Carbs 50.05g 17%
Sugars 46.56g 186%
Dietary Fiber 1.15g 5%
Protein 2.91g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 25mg 3%
Amount Per 100 g
Calories 365.47 Kcal (1530 kJ)
Calories from fat 154.56 Kcal
% Daily Value*
Total Fat 17.17g 25%
Cholesterol 106.53mg 34%
Sodium 32.99mg 1%
Potassium 44.19mg 1%
Total Carbs 52.11g 17%
Sugars 48.48g 186%
Dietary Fiber 1.2g 5%
Protein 3.03g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 26.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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