Directions:
- In a bowl, combine the sugar, flour, baking powder and salt. Add eggs and vanilla; mix well. Stir in apple and walnuts. Spread into an ungreased 9-in. pie plate. Sprinkle with cinnamon-sugar if desired.
- Bake at 375° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.05 Kcal (946 kJ) | ||
| Calories from fat | 51.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.71g | 9% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 89.3mg | 4% | |
| Potassium | 120.42mg | 3% | |
| Total Carbs | 38.28g | 13% | |
| Sugars | 12.88g | 52% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 5.3g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 39.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 292.25 Kcal (1224 kJ) | ||
| Calories from fat | 66.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.38g | 9% | |
|---|---|---|---|
| Cholesterol | 52.9mg | 14% | |
| Sodium | 115.44mg | 4% | |
| Potassium | 155.68mg | 3% | |
| Total Carbs | 49.49g | 13% | |
| Sugars | 16.65g | 52% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 6.86g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 3% | |
| Calcium | 51.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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