Non-German Smooth Potato Salad Recipe

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Non-German Smooth Potato Salad
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Ingredients:

Directions:

  1. Boil the potatoes just until they are fork-tender, and quickly cool them under cold water to prevent further cooking.
  2. Hard-boil the eggs and let them cool.
  3. Peel and grate potatoes; peel and chop the eggs.
  4. Mix the mayonnaise, mustard and milk together to desired thickness and pour over the potatoes and eggs.
  5. Add the green onions and mix everything together.
  6. Add salt and pepper to taste.
  7. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.83 Kcal (1703 kJ)
Calories from fat 219.08 Kcal
% Daily Value*
Total Fat 24.34g 37%
Cholesterol 136.09mg 45%
Sodium 339.12mg 14%
Potassium 709.88mg 15%
Total Carbs 39.27g 13%
Sugars 9.21g 37%
Dietary Fiber 5.81g 23%
Protein 8.79g 18%
Vitamin C 4.5mg 7%
Vitamin A 1.9mg 63%
Iron 2.3mg 13%
Calcium 91.3mg 9%
Amount Per 100 g
Calories 152.8 Kcal (640 kJ)
Calories from fat 82.28 Kcal
% Daily Value*
Total Fat 9.14g 37%
Cholesterol 51.11mg 45%
Sodium 127.37mg 14%
Potassium 266.63mg 15%
Total Carbs 14.75g 13%
Sugars 3.46g 37%
Dietary Fiber 2.18g 23%
Protein 3.3g 18%
Vitamin C 1.7mg 7%
Vitamin A 0.7mg 63%
Iron 0.9mg 13%
Calcium 34.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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