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american Potato Salad Recipe

american Potato Salad Recipe

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Ingredients:

Serving

1 cup mayonnaise
3 tbsp vinegar
1 1/2 tsp sugar
1 tsp salt
10 -12 potatoes
3 -4 hard-boiled eggs
1/2 cup green onions or 1/2 cup white onion
4 stalks celery
6 slices bacon, cooked and crumbled
chopped green pepper , tomato , cucumber (optional)

Directions:

Peel potatoes and cut into 1-inch cubes. Boil for about an hour, until the fall off a fork when speared.
Boil eggs and chop vegetables.
Mix up the ingredients for the sauce: mayonnaise, vinegar, sugar and salt. You may need to make more later, depending on how many veggies and potatoes you have and how creamy you like your salad.
Once potatoes are done, mix everything together. My mom likes to top hers with slices of tomato.
The flavors will blend more after a couple hours in the fridge, but I still think it tastes the best right after mixing, when it's still warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1237.42 Kcal (5181 kJ)
Calories from fat	724.52 Kcal
		% Daily Value*
Total Fat	80.5g	124%
Cholesterol	306.83mg	102%
Sodium	4044.82mg	169%
Potassium	1937.62mg	41%
Total Carbs	79.57g	27%
Sugars	18.48g	74%
Dietary Fiber	12.18g	49%
Protein	51.02g	102%
Vitamin C	10.2mg	17%
Vitamin A	3.6mg	119%
Iron	6.6mg	36%
Calcium	175.8mg	18%

Amount Per 100 g
Calories	185.87 Kcal (778 kJ)
Calories from fat	108.83 Kcal
		% Daily Value*
Total Fat	12.09g	124%
Cholesterol	46.09mg	102%
Sodium	607.57mg	169%
Potassium	291.05mg	41%
Total Carbs	11.95g	27%
Sugars	2.78g	74%
Dietary Fiber	1.83g	49%
Protein	7.66g	102%
Vitamin C	1.5mg	17%
Vitamin A	0.5mg	119%
Iron	1mg	36%
Calcium	26.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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