Nobby Apple Cake Recipe

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Nobby Apple Cake
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Ingredients:

Directions:

  1. Cream butter; gradually add sugar, beating well. Add egg, beating well.
  2. Combine 3/4 cup flour, baking powder, salt, and spices; add to creamed mixture, beating at low speed of electric mixer just until blended. Stir in vanilla (batter will be thick). Dredge apples and pecans in remaining 1/2 cup plus 2 tablespoons flour; fold into batter.
  3. Spoon batter into a greased and floured 8 - inch square baking pan. Bake at 350° for 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Serve warm with whipped cream or ice cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2447.41 Kcal (10247 kJ)
Calories from fat 1169.16 Kcal
% Daily Value*
Total Fat 129.91g 200%
Cholesterol 260.82mg 87%
Sodium 1252.45mg 52%
Potassium 1700.54mg 36%
Total Carbs 308.91g 103%
Sugars 179.64g 719%
Dietary Fiber 25.68g 103%
Protein 31.04g 62%
Vitamin C 1.4mg 2%
Vitamin A 0.4mg 14%
Iron 6.2mg 35%
Calcium 414.2mg 41%
Amount Per 100 g
Calories 246.59 Kcal (1032 kJ)
Calories from fat 117.8 Kcal
% Daily Value*
Total Fat 13.09g 200%
Cholesterol 26.28mg 87%
Sodium 126.19mg 52%
Potassium 171.34mg 36%
Total Carbs 31.12g 103%
Sugars 18.1g 719%
Dietary Fiber 2.59g 103%
Protein 3.13g 62%
Vitamin C 0.1mg 2%
Iron 0.6mg 35%
Calcium 41.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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