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Hoot 'n Holler Whiskey Cake Recipe

Hoot 'n Holler Whiskey Cake Recipe

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Ingredients:

Serving

1/2 cup unsalted butter
1 cup sugar
3 eggs
1 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1/2 tsp nutmeg
1/4 cup milk
1/4 cup molasses
1/4 tsp baking soda
1 lb golden raisin
1 cup pecans, chopped
1/4 cup jack daniels whiskey

Directions:

Preheat oven to 325F.
Grease and flour a 9 x 5-inch loaf pan.
Cream butter with the sugar and the eggs.
Mix together the flour, baking powder, salt, nutmeg, and add it to the butter mixture. Stir in the milk.
Put the baking soda into the molasses and mix. Add it to the butter and milk mixture.
Add the raisins, nuts and whiskey. Pour into loaf pan and bake for 1-1 1/2 hours. (Test after 1 hr.)
Remove pan to wire rack and cool for 10 minutes. Turn cake out of pan onto rack. Cool Completely.
Keep leftover cake wrapped in foil, in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.7 Kcal (2251 kJ)
Calories from fat	253.68 Kcal
		% Daily Value*
Total Fat	28.19g	43%
Cholesterol	73.63mg	25%
Sodium	121.69mg	5%
Potassium	631.73mg	13%
Total Carbs	68.02g	23%
Sugars	46.12g	184%
Dietary Fiber	4.35g	17%
Protein	7g	14%
Vitamin C	1.6mg	3%
Vitamin A	0.1mg	4%
Iron	2.5mg	14%
Calcium	89mg	9%

Amount Per 100 g
Calories	386.2 Kcal (1617 kJ)
Calories from fat	182.2 Kcal
		% Daily Value*
Total Fat	20.24g	43%
Cholesterol	52.88mg	25%
Sodium	87.41mg	5%
Potassium	453.73mg	13%
Total Carbs	48.86g	23%
Sugars	33.12g	184%
Dietary Fiber	3.12g	17%
Protein	5.03g	14%
Vitamin C	1.1mg	3%
Vitamin A	0.1mg	4%
Iron	1.8mg	14%
Calcium	63.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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