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No Rolling Pin Flaky Butter Pie Crust Recipe

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No Rolling Pin Flaky Butter Pie Crust
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Ingredients
4
Count
Nutrition
314
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

  • 1 stick butter
  • 1 cup flour
  • that's all

Directions:

  1. Melt butter in microwave in medium size bowl
  2. Mix flour and powdered sugar in a bowl, whisk to blend
  3. Add to melted butter, mix well
  4. Press into pie plate
  5. Bake in a 325 degree oven until light brown, watching closely
  6. Fill with favorite pie filling
  7. NOTE: It browns quickly. Light brown is best. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.94 Kcal (1314 kJ)
Calories from fat 177.93 Kcal
% Daily Value*
Total Fat 19.77g 30%
Cholesterol 30.37mg 10%
Sodium 527.16mg 22%
Potassium 270.9mg 6%
Total Carbs 31.5g 11%
Sugars 8.19g 33%
Dietary Fiber 2.07g 8%
Protein 3.48g 7%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 496.77 Kcal (2080 kJ)
Calories from fat 281.55 Kcal
% Daily Value*
Total Fat 31.28g 30%
Cholesterol 48.05mg 10%
Sodium 834.15mg 22%
Potassium 428.67mg 6%
Total Carbs 49.84g 11%
Sugars 12.96g 33%
Dietary Fiber 3.28g 8%
Protein 5.51g 7%
Vitamin A 0.2mg 5%
Iron 1.9mg 7%
Calcium 104mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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