No Roll Cream Cheese Crust Recipe

Posted by
Rate It!
No Roll Cream Cheese Crust
Add your photo!
Ingredients
5
Count
Nutrition
251
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup cream cheese
  • 1/2 cup butter
  • 1 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 1/2 tsp salt

Directions:

  1. Soften cream cheese and butter and mix together.
  2. Mix together flour, sugar, and salt and incorporate a little at a time into the butter/cream cheese mixture.
  3. Press into a 9-inch pie plate and prick with fork.
  4. Bake for about 10 minutes at 350 degrees (this will partially bake the crust and it will completely bake with the filling).
  5. Add pie filling of choice and bake as directed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.21 Kcal (1052 kJ)
Calories from fat 149.91 Kcal
% Daily Value*
Total Fat 16.66g 26%
Cholesterol 46.45mg 15%
Sodium 193.99mg 8%
Potassium 48.6mg 1%
Total Carbs 22.14g 7%
Sugars 4.11g 16%
Dietary Fiber 0.7g 3%
Protein 3.36g 7%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 446.6 Kcal (1870 kJ)
Calories from fat 266.5 Kcal
% Daily Value*
Total Fat 29.61g 26%
Cholesterol 82.58mg 15%
Sodium 344.87mg 8%
Potassium 86.4mg 1%
Total Carbs 39.36g 7%
Sugars 7.31g 16%
Dietary Fiber 1.25g 3%
Protein 5.97g 7%
Vitamin A 0.3mg 5%
Iron 0.4mg 1%
Calcium 37.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top