No- Egg Eggnog Recipe

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No- Egg Eggnog
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Ingredients:

Directions:

  1. Place two cups of milk in mixer bowl. Add pudding mix and mix till thickened. Add sugar and whipping cream, and mix for three minutes. Add remaining milk and vanilla.
  2. Chill thoroughly before serving and then dust with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.66 Kcal (723 kJ)
Calories from fat 56.23 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 25.47mg 8%
Sodium 143.75mg 6%
Potassium 276mg 6%
Total Carbs 23.25g 8%
Sugars 22.45g 90%
Protein 5.3g 11%
Vitamin C 0.2mg 0%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 86.87 Kcal (364 kJ)
Calories from fat 28.29 Kcal
% Daily Value*
Total Fat 3.14g 10%
Cholesterol 12.81mg 8%
Sodium 72.32mg 6%
Potassium 138.86mg 6%
Total Carbs 11.7g 8%
Sugars 11.3g 90%
Protein 2.67g 11%
Vitamin C 0.1mg 0%
Calcium 107.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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