Eggnog Coffee Recipe

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Eggnog Coffee
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Ingredients
3
Count
Nutrition
79
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place eggnog in a large saucepan. Cook and stir until heated through. (Do not boil.) Stir in coffee. Pour into cups or mugs; serve immediately. Garnish with whipped cream and nutmeg if desired. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.2 Kcal (332 kJ)
Calories from fat 34.45 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 51.22mg 17%
Sodium 50.31mg 2%
Potassium 229.65mg 5%
Total Carbs 6.91g 2%
Sugars 6.76g 27%
Protein 4.34g 9%
Vitamin C 1.7mg 3%
Calcium 116.9mg 12%
Amount Per 100 g
Calories 32.14 Kcal (135 kJ)
Calories from fat 13.98 Kcal
% Daily Value*
Total Fat 1.55g 6%
Cholesterol 20.79mg 17%
Sodium 20.42mg 2%
Potassium 93.2mg 5%
Total Carbs 2.8g 2%
Sugars 2.74g 27%
Protein 1.76g 9%
Vitamin C 0.7mg 3%
Calcium 47.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium

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