No Cook Basil Sauce Recipe

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No Cook Basil Sauce
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Ingredients
5
Count
Nutrition
20
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 -2 clove garlic
  • 1 (14 1/2 oz) can chunky tomatoes
  • 1/3 cup sour cream

Directions:

  1. Place ingredients in a blender and blend until smooth.
  2. Pour over freshly cooked pasta and warm up.
  3. Freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.26 Kcal (85 kJ)
Calories from fat 12.77 Kcal
% Daily Value*
Total Fat 1.42g 2%
Cholesterol 4.43mg 1%
Sodium 9.2mg 0%
Potassium 36.6mg 1%
Total Carbs 1.44g 0%
Sugars 0.22g 1%
Dietary Fiber 0.24g 1%
Protein 0.71g 1%
Vitamin C 1.5mg 3%
Iron 0.2mg 1%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 96.61 Kcal (404 kJ)
Calories from fat 60.9 Kcal
% Daily Value*
Total Fat 6.77g 2%
Cholesterol 21.11mg 1%
Sodium 43.86mg 0%
Potassium 174.51mg 1%
Total Carbs 6.87g 0%
Sugars 1.06g 1%
Dietary Fiber 1.16g 1%
Protein 3.36g 1%
Vitamin C 7.3mg 3%
Iron 0.8mg 1%
Calcium 113.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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