Greek-Style Fajitas Recipe

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Greek-Style Fajitas
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Ingredients:

Directions:

  1. Marinade chicken in salad dressing and soy sauce for several hours.
  2. Grill or bake chicken until fully cooked and juices run clear (cooking time will vary depending on method and thickness of chicken).
  3. Keep chicken warm.
  4. Combine tomatoes, lettuce, lemon juice, vinegar, oil, garlic, and oregano in a bowl.
  5. Mix sour cream and next 6 ingredients in another bowl.
  6. Cut chicken into strips and place in pita pockets. Each pita pocket contains 1/2 of a chicken breast.
  7. Add tomato mixture and top with sour cream sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.47 Kcal (1292 kJ)
Calories from fat 140.35 Kcal
% Daily Value*
Total Fat 15.59g 24%
Cholesterol 82.64mg 28%
Sodium 1210.99mg 50%
Potassium 532.29mg 11%
Total Carbs 16.14g 5%
Sugars 3.05g 12%
Dietary Fiber 2.09g 8%
Protein 29.01g 58%
Vitamin C 11.6mg 19%
Vitamin A 0.3mg 8%
Iron 1.4mg 8%
Calcium 83mg 8%
Amount Per 100 g
Calories 135.54 Kcal (567 kJ)
Calories from fat 61.67 Kcal
% Daily Value*
Total Fat 6.85g 24%
Cholesterol 36.31mg 28%
Sodium 532.1mg 50%
Potassium 233.88mg 11%
Total Carbs 7.09g 5%
Sugars 1.34g 12%
Dietary Fiber 0.92g 8%
Protein 12.75g 58%
Vitamin C 5.1mg 19%
Vitamin A 0.1mg 8%
Iron 0.6mg 8%
Calcium 36.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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