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New York-Style Cheesecake Mousse Recipe

New York-Style Cheesecake Mousse Recipe

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
1/2 cup confectioners' sugar
1-1/2 tsp vanilla extract
1/2 tsp grated lemon peel
3/4 cup heavy whipping cream , whipped
1/2 cup graham cracker crumbs
4 tsp sugar
2 tbsp butter, melted
sliced fresh strawberries , optional

Directions:

In a large bowl, beat the cream cheese, confectioners' sugar, vanilla and lemon peel until fluffy. Fold in the whipped cream. Divide among 12 dessert dishes. Cover and refrigerate for at least 2 hours.
Meanwhile, combine cracker crumbs and sugar in a small bowl; add butter and mix well. Press to a 1/4-in. thickness on an ungreased baking sheet. Bake at 375° for 10-12 minutes or until lightly browned. Cool completely.
Just before serving, crumble graham cracker mixture; sprinkle over mousse. Top with strawberries if desired. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.4 Kcal (529 kJ)
Calories from fat	56.56 Kcal
		% Daily Value*
Total Fat	6.28g	10%
Cholesterol	17.96mg	6%
Sodium	51.67mg	2%
Potassium	10.58mg	0%
Total Carbs	16.91g	6%
Sugars	12.39g	50%
Dietary Fiber	0.3g	1%
Protein	0.81g	2%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	8.5mg	1%

Amount Per 100 g
Calories	378.59 Kcal (1585 kJ)
Calories from fat	169.39 Kcal
		% Daily Value*
Total Fat	18.82g	10%
Cholesterol	53.8mg	6%
Sodium	154.77mg	2%
Potassium	31.68mg	0%
Total Carbs	50.65g	6%
Sugars	37.12g	50%
Dietary Fiber	0.91g	1%
Protein	2.43g	2%
Vitamin C	0.5mg	0%
Vitamin A	0.1mg	1%
Iron	0.6mg	1%
Calcium	25.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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