Strawberry Graham Dessert Recipe

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Strawberry Graham Dessert
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Ingredients:

Directions:

  1. In a small bowl, combine cracker crumbs and butter; set aside 1 tablespoon for topping. Press the remaining crumb mixture into a greased 8-in. square baking dish. Bake at 325° for 10-14 minutes or until golden brown. Cool on a wire rack.
  2. In a large bowl, dissolve gelatin in boiling water; stir in strawberries and lemon juice. Refrigerate until partially set, about 1-1/2 hours.
  3. In a small bowl, beat the cream cheese, sugar, vanilla and salt until smooth. Fold in whipped cream. Spread half over cooled crust. Cover and refrigerate remaining cream mixture.
  4. Pour gelatin mixture over filling; refrigerate until firm. Top with remaining cream mixture. Sprinkle with reserved crumb mixture. Refrigerate overnight. Garnish with fresh berries and mint if desired. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.57 Kcal (1078 kJ)
Calories from fat 124.89 Kcal
% Daily Value*
Total Fat 13.88g 21%
Cholesterol 38.91mg 13%
Sodium 182.91mg 8%
Potassium 37.02mg 1%
Total Carbs 31.06g 10%
Sugars 19.3g 77%
Dietary Fiber 0.91g 4%
Protein 2.62g 5%
Vitamin C 3.3mg 6%
Iron 0.5mg 3%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 241.82 Kcal (1012 kJ)
Calories from fat 117.25 Kcal
% Daily Value*
Total Fat 13.03g 21%
Cholesterol 36.53mg 13%
Sodium 171.73mg 8%
Potassium 34.76mg 1%
Total Carbs 29.16g 10%
Sugars 18.12g 77%
Dietary Fiber 0.86g 4%
Protein 2.46g 5%
Vitamin C 3.1mg 6%
Iron 0.5mg 3%
Calcium 25.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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