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Strawberry Cheesecake Mousse Recipe

Strawberry Cheesecake Mousse Recipe

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Ingredients:

Serving

1/2 tsp unflavored gelatin
1/4 cup cold water
1 quart fresh strawberries, halved
2 tbsp reduced-sugar strawberry preserves
1 package (8 oz) reduced-fat cream cheese
1/2 cup sugar, divided
1/4 cup reduced-fat sour cream, divided
1/2 cup heavy whipping cream

Directions:

Sprinkle gelatin over cold water; let stand for 1 minute. Microwave on high for 20 seconds. Stir and let stand for 1 minute or until gelatin is completely dissolved. Meanwhile, combine strawberries and preserves; set aside.
In a large bowl, beat the cream cheese, 1/4 cup sugar and 2 tablespoons sour cream until blended; set aside.
In another bowl, beat whipping cream and remaining sour cream until it begins to thicken. Add the gelatin mixture and remaining sugar; beat until stiff peaks form. Fold into cream cheese mixture.
In each of six dessert dishes, layer 1/2 cup strawberry mixture and 1/3 cup cream cheese mixture. Refrigerate until chilled. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	146.69 Kcal (614 kJ)
Calories from fat	51.75 Kcal
		% Daily Value*
Total Fat	5.75g	9%
Cholesterol	19.61mg	7%
Sodium	34.33mg	1%
Potassium	221.66mg	5%
Total Carbs	22.87g	8%
Sugars	17.37g	69%
Dietary Fiber	2.38g	10%
Protein	2.45g	5%
Vitamin C	70.4mg	117%
Calcium	47.1mg	5%

Amount Per 100 g
Calories	86.67 Kcal (363 kJ)
Calories from fat	30.58 Kcal
		% Daily Value*
Total Fat	3.4g	9%
Cholesterol	11.58mg	7%
Sodium	20.28mg	1%
Potassium	130.96mg	5%
Total Carbs	13.51g	8%
Sugars	10.26g	69%
Dietary Fiber	1.41g	10%
Protein	1.45g	5%
Vitamin C	41.6mg	117%
Calcium	27.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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