Tropical New York Style Cheesecake Recipe

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Tropical New York Style Cheesecake
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Ingredients:

Directions:

  1. Crust: Preheat oven to 300 degrees F.
  2. Grease spring-form pan with coconut oil and dust with additional coconut flour or line with wax paper or parchment.
  3. In a medium bowl, beat egg whites, vanilla extract, almond extract, and cream of tartar until soft peaks form. Gradually beat in sugar and whip until stiff.
  4. Toss together coconut flour, salt, and coconut in a separate bowl; fold into egg whites. Use only enough to make a 1/2 inch crust in the bottom and sides of a 9-inch spring-form pan for cheesecake and make cookies (by heaping tablespoons) with the rest.
  5. Bake 12-20 minutes, or until lightly browned. (Allow cookies to cool on the baking sheet before removing.) Makes enough for 1 crust and 20 cookies.
  6. Filling: Preheat oven to 325 degrees F. Beat cream cheese, sugar, coconut flour and vanilla in large bowl with electric mixer on medium speed until well blended.
  7. Add pineapple juice concentrate and sour cream; mix well.
  8. Add eggs, one at a time, mixing on low speed after each addition just until blended. Pour over crust.
  9. Bake for 1 hour and 10 minutes or until center is almost set.
  10. Carefully run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan. Refrigerate 4 hours or overnight.
  11. Top with fresh sliced strawberries and vanilla frosting or cherry or blueberry pie filling. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.28 Kcal (2731 kJ)
Calories from fat 186.16 Kcal
% Daily Value*
Total Fat 20.68g 32%
Cholesterol 111.39mg 37%
Sodium 724.03mg 30%
Potassium 259.63mg 6%
Total Carbs 106.85g 36%
Sugars 95.74g 383%
Dietary Fiber 6.55g 26%
Protein 10.11g 20%
Vitamin C 1.1mg 2%
Iron 1.3mg 7%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 312.32 Kcal (1308 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 32%
Cholesterol 53.34mg 37%
Sodium 346.68mg 30%
Potassium 124.31mg 6%
Total Carbs 51.16g 36%
Sugars 45.84g 383%
Dietary Fiber 3.13g 26%
Protein 4.84g 20%
Vitamin C 0.5mg 2%
Iron 0.6mg 7%
Calcium 37.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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