New Orleans Shrimp Po Boy Recipe

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Ingredients:

Serving

12 inch piece of crusty french bread, split
about 20 shrimp
buttermilk
flour
salt , black pepper , cayenne
oil for frying
lettuce, shredded
tomato, sliced
mayonnaise

Directions:

Soak shrimp in buttermilk for about 10 minutes
Sprinkle with a small amount of salt, black pepper and cayenne
Dip in flour.
Fry in 360 degree oil until golden
Dress French bread with mayonnaise on both sides and fill with shrimp. Top with shredded lettuce and sliced tomato.
Enjoy!
Note: Some like a cocktail sauce of ketchup, horseradish to taste, squirt of lemon juce and dash of Worcestershie sauce

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3266.72 Kcal (13677 kJ)
Calories from fat	719.64 Kcal
		% Daily Value*
Total Fat	79.96g	123%
Cholesterol	197.2mg	66%
Sodium	7826.04mg	326%
Potassium	1261.84mg	27%
Total Carbs	525.28g	175%
Sugars	23.04g	92%
Dietary Fiber	18.76g	75%
Protein	119.36g	239%
Iron	34.1mg	190%
Calcium	436.5mg	44%

Amount Per 100 g
Calories	294.83 Kcal (1234 kJ)
Calories from fat	64.95 Kcal
		% Daily Value*
Total Fat	7.22g	123%
Cholesterol	17.8mg	66%
Sodium	706.32mg	326%
Potassium	113.88mg	27%
Total Carbs	47.41g	175%
Sugars	2.08g	92%
Dietary Fiber	1.69g	75%
Protein	10.77g	239%
Iron	3.1mg	190%
Calcium	39.4mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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