Directions:
- Preheat oven to 325 degrees.
- Combine drained pineapple and diced apples.
- Put into a 9-inch square pan.
- Mix walnuts and brown sugar together and spread over fruit.
- Beat eggs until thick and blend in flour and sugar.
- Add melted butter and mix thoroughly.
- Spread batter over the sugar and walnuts, making sure that mixture does not touch fruit mixture underneath.
- Bake for approximately 60 minutes or until golden brown.
- It's done when poked and no butter flows underneath.
- Serve warm with vanilla ice cream if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.41 Kcal (2434 kJ) | ||
| Calories from fat | 304.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.87g | 52% | |
|---|---|---|---|
| Cholesterol | 115.54mg | 39% | |
| Sodium | 30.91mg | 1% | |
| Potassium | 232.47mg | 5% | |
| Total Carbs | 65.51g | 22% | |
| Sugars | 44.93g | 180% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 8.12g | 16% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 6% | |
| Calcium | 48.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 309.36 Kcal (1295 kJ) | ||
| Calories from fat | 162.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.02g | 52% | |
|---|---|---|---|
| Cholesterol | 61.48mg | 39% | |
| Sodium | 16.45mg | 1% | |
| Potassium | 123.7mg | 5% | |
| Total Carbs | 34.86g | 22% | |
| Sugars | 23.91g | 180% | |
| Dietary Fiber | 1.61g | 12% | |
| Protein | 4.32g | 16% | |
| Vitamin C | 2.2mg | 7% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 6% | |
| Calcium | 25.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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