Pineapple Upside-Down Cake IV Recipe

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Pineapple Upside-Down Cake IV
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Ingredients
13
Count
Nutrition
2055
Calories
Total time
90
Minutes
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Ingredients:

  • 3 tbsp butter
  • 1 (20 oz) can crushed pineapple with juice
  • 1/4 cup walnut halves
  • 2/3 cup packed brown sugar
  • 1/3 cup shortening
  • 1/2 cup white sugar
  • 1 egg
  • 1 1/4 cups sifted cake flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup reserved pineapple juice

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Drain pineapple and reserve 1/2 cup of the juice.
  2. Melt butter in a 9 inch round pan. Arrange cherries and walnut halves in the pan according to how many servings you want. Sprinkle with brown sugar, and then pineapple.
  3. Cream together shortening and granulated sugar until light and fluffy. Add egg and vanilla, and beat well. Sift together flour, baking powder and salt. Add alternately with reserved pineapple syrup, beating after each addition.
  4. Spread batter in pan over pineapple. Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes. Let stand 5 minutes in the pan, then invert onto plate. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2055.41 Kcal (8606 kJ)
Calories from fat 1124.94 Kcal
% Daily Value*
Total Fat 124.99g 192%
Cholesterol 255.27mg 85%
Sodium 1282.01mg 53%
Potassium 1239.13mg 26%
Total Carbs 233.42g 78%
Sugars 222.21g 889%
Dietary Fiber 3.82g 15%
Protein 13.93g 28%
Vitamin C 3.2mg 5%
Vitamin A 0.4mg 14%
Iron 3.9mg 22%
Calcium 529.1mg 53%
Amount Per 100 g
Calories 431.86 Kcal (1808 kJ)
Calories from fat 236.36 Kcal
% Daily Value*
Total Fat 26.26g 192%
Cholesterol 53.63mg 85%
Sodium 269.36mg 53%
Potassium 260.35mg 26%
Total Carbs 49.04g 78%
Sugars 46.69g 889%
Dietary Fiber 0.8g 15%
Protein 2.93g 28%
Vitamin C 0.7mg 5%
Vitamin A 0.1mg 14%
Iron 0.8mg 22%
Calcium 111.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.8
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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