New England Spice Cake Recipe

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Ingredients:

Serving

2 1/2 cups flour
2 1/2 tsp baking powder
1/4 tsp salt
1 tsp cinnamon
1/2 tsp mace
1/4 tsp clove
1/2 cup butter
1 cup sugar
2 eggs
1/3 cup molasses
3/4 cup milk

Directions:

Butter two 9 round cake pans and line with parchment paper or waxed paper; preheat oven to 350°F.
Sift dry ingredients together.
Cream butter and sugar thoroughly and add eggs one at a time, beating well after each addition.
Blend in molasses and add the sifted ingredients alternately with the milk; beat well.
Pour into prepared cake pans and bake for about 25 minutes or until cakes test done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.67 Kcal (1167 kJ)
Calories from fat	106.76 Kcal
		% Daily Value*
Total Fat	11.86g	18%
Cholesterol	38.34mg	13%
Sodium	612.79mg	26%
Potassium	271.8mg	6%
Total Carbs	39.64g	13%
Sugars	14.02g	56%
Dietary Fiber	2.88g	12%
Protein	4.37g	9%
Vitamin A	0.1mg	3%
Iron	2.2mg	12%
Calcium	147.1mg	15%

Amount Per 100 g
Calories	341.11 Kcal (1428 kJ)
Calories from fat	130.68 Kcal
		% Daily Value*
Total Fat	14.52g	18%
Cholesterol	46.93mg	13%
Sodium	750.11mg	26%
Potassium	332.71mg	6%
Total Carbs	48.52g	13%
Sugars	17.16g	56%
Dietary Fiber	3.53g	12%
Protein	5.35g	9%
Vitamin A	0.1mg	3%
Iron	2.6mg	12%
Calcium	180mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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