Neiman Marcus Soup Recipe

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Ingredients:

Serving

1 large onion, chopped fine
6 tbsp butter
3 (3 oz) cans chopped green chilies, drained well
4 (14 oz) cans diced tomatoes, drained well
12 oz cream cheese, cut into bits
4 cups chicken broth
2 cups half-and-half
2 tbsp lemon juice
2 tsp lemon juice
cayenne
salt
monterey jack cheese, shredded
corn tortilla strips

Directions:

In saucepan, cook onion in butter over moderate heat, stirring occasionally until soft.
Add chilies and tomatoes. Cook 10 min or so until liquid is evaporated.
Stir in cream cheese. Maintain mod heat until cheese is melted.
Stir in chicken broth, half and half, lemon juice, cayenne and salt. Heat soup until it is hot, but do not let it boil.
Serve with mont jack and tortilla strips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.99 Kcal (1796 kJ)
Calories from fat	364.14 Kcal
		% Daily Value*
Total Fat	40.46g	62%
Cholesterol	122.75mg	41%
Sodium	793.05mg	33%
Potassium	448.32mg	10%
Total Carbs	10.25g	3%
Sugars	4.18g	17%
Dietary Fiber	0.97g	4%
Protein	6.69g	13%
Vitamin C	53.3mg	89%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	163.7mg	16%

Amount Per 100 g
Calories	114.98 Kcal (481 kJ)
Calories from fat	97.6 Kcal
		% Daily Value*
Total Fat	10.84g	62%
Cholesterol	32.9mg	41%
Sodium	212.56mg	33%
Potassium	120.17mg	10%
Total Carbs	2.75g	3%
Sugars	1.12g	17%
Dietary Fiber	0.26g	4%
Protein	1.79g	13%
Vitamin C	14.3mg	89%
Calcium	43.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.8

Points
12

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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