Nantucket Pie Recipe

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Nantucket Pie
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Ingredients:

Directions:

  1. Pour ingredients over prepared hash browns in an 8 sauce pan and top with cooked bacon.
  2. Bake in 350 oven for 13 minutes.
  3. Cut in half it serves two generous portions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.64 Kcal (869 kJ)
Calories from fat 123.41 Kcal
% Daily Value*
Total Fat 13.71g 21%
Cholesterol 270.92mg 90%
Sodium 339.81mg 14%
Potassium 166.28mg 4%
Total Carbs 2.53g 1%
Sugars 1.17g 5%
Dietary Fiber 0.41g 2%
Protein 19.03g 38%
Vitamin C 2.5mg 4%
Iron 1.7mg 9%
Calcium 350.8mg 35%
Amount Per 100 g
Calories 171.69 Kcal (719 kJ)
Calories from fat 102.05 Kcal
% Daily Value*
Total Fat 11.34g 21%
Cholesterol 224.02mg 90%
Sodium 280.98mg 14%
Potassium 137.49mg 4%
Total Carbs 2.1g 1%
Sugars 0.97g 5%
Dietary Fiber 0.34g 2%
Protein 15.74g 38%
Vitamin C 2.1mg 4%
Iron 1.4mg 9%
Calcium 290.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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