Directions:
- Prepare a glass baking dish (at least 8x10) by spreading butter along the bottom and sides.
- In a bowl, mix eggs, milk, sour cream, chives, seasoned salt, hot sauce and salt and pepper and whisk until well blended.
- Add 2 cups cheddar and 1 cup mozzarella cheese and tots to mixture. Mix well until all tots are coated and all ingredients mixed.
- In small pan, cook sausage until just before done (sausage will finish in the oven), drain well and add to tot mixture.
- Pour the mixture into your pre-greased baking pan and top with the rest of the cheese and the bread crumbs. Spread topping evenly.
- Bake at 350 degrees for 45 minutes or until topping is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1081.42 Kcal (4528 kJ) | ||
| Calories from fat | 736.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.88g | 126% | |
|---|---|---|---|
| Cholesterol | 260.1mg | 87% | |
| Sodium | 2452.72mg | 102% | |
| Potassium | 371.97mg | 8% | |
| Total Carbs | 45.95g | 15% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 43.22g | 86% | |
| Vitamin C | 11.6mg | 19% | |
| Iron | 81.7mg | 454% | |
| Calcium | 906.9mg | 91% | |
| Amount Per 100 g | |||
| Calories | 263.4 Kcal (1103 kJ) | ||
| Calories from fat | 179.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 126% | |
|---|---|---|---|
| Cholesterol | 63.35mg | 87% | |
| Sodium | 597.4mg | 102% | |
| Potassium | 90.6mg | 8% | |
| Total Carbs | 11.19g | 15% | |
| Sugars | 0.78g | 13% | |
| Dietary Fiber | 0.21g | 3% | |
| Protein | 10.53g | 86% | |
| Vitamin C | 2.8mg | 19% | |
| Iron | 19.9mg | 454% | |
| Calcium | 220.9mg | 91% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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