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Naked Ladies With Their Legs Crossed Recipe

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Naked Ladies With Their Legs Crossed
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Ingredients
11
Count
Nutrition
4131
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Bring the potato and water to cover to a boil in a small saucepan. Reduce the heat and simmer until the potato is tender, about 15 minutes. Drain the potato, then mash until smooth. Let cool completely, at least 30 minutes.
  2. Transfer 1/2 cup mashed potato to a medium bowl (discard the remaining potato) and beat in the egg, milk, 1/2 cup of the sugar, and vanilla until combined. Whisk the flour, baking powder, salt, cinnamon, and nutmeg together in a large bowl. Make a well in the center of the flour mixture and add the potato mixture. Stir to form a moist and sticky dough.
  3. On a heavily floured work surface, roll the dough into an 18 by 14-inch rectangle about 1/4-inch thick. Cut the dough into 1 1/2-inch wide strips, make a slit in each strip, and twist the legs around each other twice to shape the dough to resemble crossed legs. Transfer the crullers to a floured baking sheet and refrigerate until ready to fry. (The crullers may be covered with plastic wrap and refrigerated for up to 24 hours.)
  4. Heat the oil in a large Dutch oven over medium heat until the temperature reaches 350 degrees. Carefully lower 6 crullers into the hot oil and fry, maintaining a temperature between 325 and 350 degrees, until crisp and deep brown on both sides, about 6 minutes. Using a slotted spoon, transfer the crullers to a plate lined with paper towels and drain for 3 minutes. Toss the crullers in a bowl with the remaining sugar and transfer to a serving plate. Repeat with the remaining crullers, regulating the oil temperature as necessary. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4131.5 Kcal (17298 kJ)
Calories from fat 3929.01 Kcal
% Daily Value*
Total Fat 436.56g 672%
Cholesterol 46.65mg 16%
Sodium 321.17mg 13%
Potassium 509.85mg 11%
Total Carbs 83.96g 28%
Sugars 37.66g 151%
Dietary Fiber 2.5g 10%
Protein 7.86g 16%
Vitamin C 3.5mg 6%
Iron 1.3mg 7%
Calcium 116.4mg 12%
Amount Per 100 g
Calories 704.86 Kcal (2951 kJ)
Calories from fat 670.32 Kcal
% Daily Value*
Total Fat 74.48g 672%
Cholesterol 7.96mg 16%
Sodium 54.79mg 13%
Potassium 86.98mg 11%
Total Carbs 14.32g 28%
Sugars 6.43g 151%
Dietary Fiber 0.43g 10%
Protein 1.34g 16%
Vitamin C 0.6mg 6%
Iron 0.2mg 7%
Calcium 19.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 118.5
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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